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Pierre Boniface Apremont "Vin de Savoie"

  • Jacquère Grape / 2007
    Savoy, France / $14 "Great Value"

    It is difficult to believe that Summer is over. My kids started school again last week and it is impossible to believe how quickly time flies. I am going to miss the warm summer nights when the cool autumn nights take their place. There is nothing better then sitting on the back porch with Diana Krall on the stereo and a chilled bottle of white at the ready.

    Usually my favorite wine to sip on these nights is a lighter white wine. Typically I will lean towards a Vinho Verde from Portugal. I was asked to taste this wine for review and was really impressed. So much so, I went out an bought a case for what is left of my annual porch time.

     This wine is from Savoie (Pronounced Savoy) which is in the eastern part of France. It is made by Pierre Boniface using the Jacquere grape which is common in the Savoie region.  This region is at higher elevation and the wines have an interesting Alpine character. This wine also has an effervescent quality, similar to a vinho verde.

    The wine is light in color with a nose of flowers, mineral, melon and bit of spice. The wine has wonderful body. It is smooth and denser then you may expect for a white. There are clean flavors of melon and pear and at the end a tidbit of grapefruit peel on the long finish. This wine is a terrific value. It is easy drinking and surprisingly inexpensive for what the wine delivers. It has a different profile then your everyday Pinot Grigio or Chardonnay, and is worth your time to taste. Since I tasted this wine I have introduced it to many of my wine geek friends with great results. Be the first in your group to introduce this delicious and inexpensive varietal.

    This wine is widely available. Check with your local wine shop to see if they can get it. There is also a premium version of this wine which has a metallic gold label. The premium bottle is called "Prestige". This wine has a bit more depth, and is certainly worthwhile. Try them both and let me know what you think!

Comments

1 comment
  • Mark
    Mark I will have to see if we have that out here and give it a try.
    September 6, 2008